OpenFieldMaster of Science (M.Sc.) in Applied Food Science and Circular Food Innovations
Two-year master's curriculum conducted in state-of-the-art food processing pilot plants, creating plant-based protein alternatives, upcycled food waste ingredients, and clean-label formulations.
Application checklist & requirements
These requirements reflect published university guidelines available at the last review. Review official department guidelines before submission.
- Academic degree / Prerequisites
- Bachelor of Science in Food Technology, Biochemistry, or Chemical Engineering with strong academic marks
- English language proficiency
- IELTS 6.5 (minimum 6.0 in all components) or TOEFL 90
- Standardized testing (GRE/GMAT)
- Not required
- Thesis / Research statement
- Demonstrated coursework in food chemistry, microbiology, and process engineering
- Recommendation letters
- Two academic referee letters
How much will it cost? How much funding is available?
- Financial support / stipend
- NL Scholarship (€5,000 award) + HAS Top Talent international bursary eligibility
- Application fee
- €0 via Studielink
- Tuition / joining costs
- €10,800/year
Dates and verification
- Application deadline
- January 15, 2027 (September 2027 intake)
- Last source review
- 2026-10-15
Important verification note
Facts reflect official HAS University of Applied Sciences documentation reviewed 2026-10-15. Admissions, funding allocations, and eligibility thresholds are evaluated by the university.
Reviewed 2026-10-15 · Editorial standards · Report an issue