Advanced Masterclass in Biopolymer Rheology and Food Structure Characterization
Five-day intensive doctoral course in Wageningen teaching small-angle X-ray scattering (SAXS), confocal laser scanning microscopy, and non-linear rheology.
Application checklist & requirements
These requirements reflect published university guidelines available at the last review. Review official department guidelines before submission.
- Academic degree / Prerequisites
- Doctoral candidate or industry R&D scientist in food science, polymer physics, or biophysics
- English language proficiency
- English language proficiency
- Standardized testing (GRE/GMAT)
- Not required
- Thesis / Research statement
- Registration form and abstract of current research project
- Recommendation letters
- Not required
How much will it cost? How much funding is available?
- Financial support / stipend
- VLAG member fee waiver applicable
- Application fee
- Free for VLAG Ph.D. students / €950 for external academic participants / €1,850 for industry participants
- Tuition / joining costs
- Covered through graduate school membership
Dates and verification
- Application deadline
- May 15, 2027
- Last source review
- 2026-10-15
Important verification note
Facts reflect official VLAG Graduate School documentation reviewed 2026-10-15. Admissions, funding allocations, and eligibility thresholds are evaluated by the university.
Reviewed 2026-10-15 · Editorial standards · Report an issue