Associate of Applied Science in Culinary Arts & Gulf Hospitality Management

World-renowned culinary curriculum in classic Creole and Cajun cuisine, patisserie, banquet catering, and restaurant financial operations in New Orleans.

Official university details ↗Research checked, not sponsored

Application checklist & requirements

These requirements reflect published university guidelines available at the last review. Review official department guidelines before submission.

Academic degree / Prerequisites: High school diploma or GED
English language proficiency: Standard institutional requirement
Standardized testing (GRE/GMAT): Not required
Thesis / Research statement: Statement of culinary career goals and kitchen safety orientation
Recommendation letters: One personal or professional reference

How much will it cost? How much funding is available?

Financial support / stipend: New Orleans Wine & Food Experience culinary scholarships up to $2,500
Application fee: $40 application fee
Tuition / joining costs: $140 per credit hour

Dates and verification

Application deadline: July 1, 2027
Last source review: 2026-10-16

Official university details ↗Delgado New Orleans guide ↗Mentorship ↗Ask us — free ↗

Important verification note

Facts reflect official Delgado Community College documentation reviewed 2026-10-16. Admissions, funding allocations, and eligibility thresholds are evaluated by the university.

Reviewed 2026-10-16 · Editorial standards · Report an issue