United States · Degree · Reviewed 2026-10-16

Master of Science in Resilient and Sustainable Food Systems

Online and field-hybrid graduate program examining agroecology, regenerative soil systems, food justice, regional food hubs, and indigenous food sovereignty.

Official university details ↗Research checked, not sponsored

Application checklist & requirements

These requirements reflect published university guidelines available at the last review. Review official department guidelines before submission.

Academic degree / Prerequisites: 2.75 undergraduate GPA
English language proficiency: TOEFL 79+ or IELTS 6.5
Standardized testing (GRE/GMAT): Exempt
Thesis / Research statement: Food systems narrative essay
Recommendation letters: Two letters of recommendation

How much will it cost? How much funding is available?

Financial support / stipend: Food Sovereignty Fellowships up to $6,000
Application fee: $0
Tuition / joining costs: $790/credit hour ($28,440 total)

Dates and verification

Application deadline: April 1, 2027
Last source review: 2026-10-16

Official university details ↗Prescott College guide ↗Mentorship ↗Ask us — free ↗

Important verification note

Facts reflect official Prescott College documentation reviewed 2026-10-16. Admissions, funding allocations, and eligibility thresholds are evaluated by the university.

Reviewed 2026-10-16 · Editorial standards · Report an issue