Japan · Faculty · Reviewed 2026-10-16

Assoc. Prof. Dr. Kazuo Endo

Associate Professor of Nutritional Biochemistry and Community Health · Department of Life Sciences · Teikyō Junior College

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Academic focus & active research

Assoc. Prof. Dr. Kazuo Endo studies micronutrient bioavailability and preventative dietary habits, directing laboratory practicals for certified nutritionist trainees.

Nutritional Biochemistry Dietary Functional Foods Metabolic Syndrome Prevention Community Nutritional Policy

Supervision & prospective applicants

Scholars preparing thesis research, graduate admissions, or collaborative inquiries at Teikyō Junior College should consult the department directory for current lab openings, funding availability, and research prerequisites.

Institution: Teikyō Junior College
Department / Faculty: Department of Life Sciences
Primary Field: Nutritional Biochemistry
Campus Location: Shibuya-ku, Tokyo, Japan

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Editorial review

Faculty listings are compiled from official university publications, academic directories, and institutional portals reviewed on 2026-10-16. OpenField is an independent research guide and is not formally affiliated with or endorsed by Teikyō Junior College.