United States · Verified Academic Profile · Reviewed 2026-10-16

Dr. James H. Tidwell

Chair and Professor of Aquaculture
Division of Aquaculture, School of Agriculture, Food Science, and Sustainable Systems, Kentucky State University, Frankfort, Kentucky, United States

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Research biography & scholarly focus

Dr. James H. Tidwell is an internationally acclaimed aquaculture scientist whose research centers on crustacean aquaculture, alternative fishmeal diets, and inland shrimp production systems.

Primary Subject Domain: BIOLOGY
Department / Faculty: Division of Aquaculture, School of Agriculture, Food Science, and Sustainable Systems
Current Recruiting Status: Prospective students should contact department directly

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Academic guidance note

Faculty details sourced from official Kentucky State University publications reviewed 2026-10-16. Inquiries regarding doctoral openings should follow official departmental submission guidelines.

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