Prof. Scott Kerkmans

Professor of Brewing Operations and Master Cicerone
School of Hospitality, Brewing Operations, Metropolitan State University of Denver, Denver, Colorado, United States

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Research biography & scholarly focus

Prof. Scott Kerkmans was one of the world's first Master Cicerones, leading research in craft beer sensory evaluation, hop volatile chemistry, and sustainable brewery engineering.

Primary Subject Domain: CHEMISTRY
Department / Faculty: School of Hospitality, Brewing Operations
Current Recruiting Status: Prospective students should contact department directly

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Academic guidance note

Faculty details sourced from official Metropolitan State University of Denver publications reviewed 2026-10-16. Inquiries regarding doctoral openings should follow official departmental submission guidelines.

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