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Japan · Research · Reviewed 2026-10-15

Microbial Genome & Traditional Fermentation Laboratory Assistantship

Genomic sequencing and metabolite profiling of traditional Japanese fermented food microbiota, investigating anti-hypertensive and immune-modulating peptides.

Official university details ↗Research checked, not sponsored

Application checklist & requirements

These requirements reflect published university guidelines available at the last review. Review official department guidelines before submission.

Academic degree / Prerequisites
Enrolled in Tokyo NODAI master's or PhD program with good standing
English language proficiency
English working proficiency
Standardized testing (GRE/GMAT)
Not required
Thesis / Research statement
Experience in PCR, gas chromatography-mass spectrometry (GC-MS), or yeast culturing
Recommendation letters
Laboratory professor recommendation

How much will it cost? How much funding is available?

Financial support / stipend
¥170,000 monthly research salary
Application fee
Free application for enrolled graduate students
Tuition / joining costs
Funded via Japan Science and Technology Agency (JST) grant

Dates and verification

Application deadline
March 1, 2027
Last source review
2026-10-15

Important verification note

Facts reflect official Tokyo University of Agriculture documentation reviewed 2026-10-15. Admissions, funding allocations, and eligibility thresholds are evaluated by the university.

Reviewed 2026-10-15 · Editorial standards · Report an issue